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| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 5000177 | Plastic tray | 140g | x12 |
Maison Rougié
Fresh
Rillettes with 20% duck foie gras Au Pied de Cochon
A ready-to-serve duck rillettes from an exclusive recipe by Chef Martin Picard (Au Pied de Cochon). Perfect for professional chefs and gourmet enthusiasts alike, this rillettes combines duck meat with a 20% foie gras content for a rich, balanced flavor profile.
Benefits of this product
– Ready to use.
Formats
Ingredients
Duck meat, duck foie gras, white wine (sulphites), water, bread crumbs (enriched bleached wheat flour (niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), durum wheat flour, leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast) (wheat), salt, onions, spices, sodium erythorbate, sodium nitrite.
Allergens : Wheat, Sulphites.
Shelf life
1 year
Preparation tips
Keep refrigirated.
