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Lobe of Foie Gras |
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Moulard Duck Foie Gras
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Weight from 400 to 750g
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Life:
- Refrigerated: 14 days
- IQF Flash-Frozen: 2 years
- Frozen: 2 years
Do you know Rougié's IQF technique?
- Quick freezing process to stop enzymatic reactions
- Same taste and texture than fresh Foie Gras
- Enhanced yield (95%)!
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IQF Slices of Foie Gras |
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While warm harvesting, slices are made and immediatly flash-frozen to keep their taste and performance. Nobody else than Rougié could have developped such product. |
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IQF Deveined lobe of Foie Gras |
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Such a gain of time! This Foie Gras is ready to use for your terrines, torchons or any other recipe. |
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Frozen Morsels of Foie Gras |
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Great for sauces, mousses, espumas and emulsions. |
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