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Foie Gras "Torchon" style |
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Moulard Duck Foie Gras
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125g, 250g or 500g
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Life:
Torchon style is one of the best recipes. Available in different size, the choice is yours to use it as toasts or as a main dish.
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Terrine of Foie Gras |
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Moulard Duck Foie Gras
- Available in two sizes of terrine
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Life:
Rougié's traditional recipe is seasoned with Armagnac Brandy. Easy to use and very quick to serve, you now easily can welcome your guests with a first choice product.
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Parfait of Foie Gras (70%) |
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Emulsion of Moulard Duck Foie Gras
- Available in ficelle or terrine
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Life:
Rougié's recipe is very original and delicious with 70% of Foie Gras. Easy to use and very quick to serve, you now easily can welcome your guests with a first choice product.
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Mousse of Foie Gras (50%) |
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Mousse of Moulard Duck Foie Gras
- Available in ficelle or terrine
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Life:
Rougié's recipe is very original and delicious with 50% of Foie Gras. Easy to use and very quick to serve, you now easily can welcome your guests with a first choice product.
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Pasteurized Foie Gras |
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Moulard Duck Foie Gras
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80g and 125g jar
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Life:
- Whole Duck Foie Gras with Armagnac (80g and 125g)
- Duck Foie Gras with Armagnac (80g and 125g)
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PATÉS |
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With Moulard Duck
- 80 glass jars
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Life:
- Périgord Terrine with 20% de foie gras
- Périgord Rillettes with white wine
- Duck Pâté with orange
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Duck Rillette |
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Moulard Duck Rillette
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Terrine of 1kg
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Life:
Rillette made from duck meat, ready to eat on fresh bread.
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Worksheet |
